We are looking for someone to head up the vegetable enterprise on our farm. We operate a small-scale market garden principally to supply our farm shop between April and November.
We operate using no-dig principles on standardised 75cm beds. We also have a 3-acre forest garden.
We are looking for an open-minded, independent individual whose roles will include;
*We have a large farm with multiple enterprises (lamb, beef, eggs), the successful applicant will be expected to lend a hand in other aspects of the farm when time allows.
*The closing date for applications is January 31st. Decisions will be made thereafter, and successful candidates will be notified at that time.
We are a regenerative farm producing organically grown vegetables and pasture-fed lamb. We have a farm shop which is open seasonally and a historic walled garden.